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Ceaser Salad Dressing Recipe

From: Kathleen on PaleoFood List
Reprinted with permission from paleofood.com

• 1 raw or coddled egg
• 3 tbsp lemon juice
• garlic
• 1 cup olive oil
• 2 oz tin anchovies with capers packed in olive oil

1. Blend first three ingredients.
2. Slowly drizzle in oil, blending continuously.
3. Blend until dressing thickens.
4. Add entire contents anchovies tin, blend.

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