Crockpot Cafe Chicken

By Debby Padilla-Hudson

Two whole chickens, about 2.5 lbs
1 Onion -- chopped
2 cloves garlic -- minced
sea salt or lite salt -- to taste
White pepper -- to taste
1 Green pepper -- diced
1 medium tomato -- ripe, Peeled, Seeded and chopped
1 cup chicken broth
1 Pinch cayenne pepper

Combine all ingredients in slow-cooker.
Cover pot and set at Low.
Cook for 6 to 8 hours, or until chicken is tender.

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