Tangy BBQ Sauce
By Debby Padilla-Hudson
- 1 stick butter
- 1/4 cup lemon juice
- 1 cup tomato sauce
- 1/2 tablespoon lite or sea salt
- 1 tablespoon mustard
- 1 dash cayenne pepper
- 1/4 teaspoon stevia (or to taste)
- Melt butter in pan over medium heat.
- Add other ingredients.
- Stir until well blended.
- Bring to a boil, and lower heat.
- Let simmer for a few minutes.